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Beverage Server

Job Description

  • Education: No degree, certificate or diploma
  • Experience: 2 years to less than 3 years

    • Work setting

  • Restaurant

    • Tasks

  • Must be of legal age to mix and serve alcoholic beverages
  • Address customers' complaints or concerns
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Enforce provincial/territorial liquor legislation and regulations
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service

    • Computer and technology knowledge

  • Point of sale system

    • Transportation/travel information

  • Own transportation
  • Public transportation is available

    • Work conditions and physical capabilities

  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure

    • Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

    • Financial benefits

  • Gratuities
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 40 hours per week
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Jobeyze
Grand Enterprises Limited View Details
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  • Job Type Full-time
  • Location St. John's, NL, Canada
  • Salary $15 / hour
  • Date posted Feb 3rd, 2026 at 23:07
  • Required Education
  • Minimum Experience
  • Vacancies 0
Contact Info
St. John's, NL, Canada XXXXXXX
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| Date: 2026-02-04 04:07:47

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