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Cook

Job Description

  • Education: No degree, certificate or diploma
  • Experience: 1 to less than 7 months

    • Work setting

  • Restaurant

    • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

    • Personal suitability

  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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Jobeyze
R&D Enterprises Limited View Details
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  • Job Type Full-time
  • Location Campbellton, NB, Canada
  • Salary $15 - $16 hour
  • Date posted Feb 4th, 2026 at 00:25
  • Required Education
  • Minimum Experience
  • Vacancies 0
Contact Info
Campbellton, NB, Canada XXXXXXX
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| Date: 2026-02-04 05:25:20

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